Tel: 210.3472.366 - 210.3472.270 - 700.700.7740 | 
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FCB Croissant Machine
- Code: OM | Mac Pan. -02/22
2,800.00€
TAX not Included
TAX not Included
Description
Dimensions (W×D×H): 310×460×260 mm
Power: 0,17 kW
Weight: 23 Kg
These machines has been designed to roll any kind of croissants without spoiling dough. FCB table top version:
Handle dough from 3 to 5 mm thickness. Loading and unloading at the front side, that means 800 pieces/hour with one operator.
Completely in stainless steel.
Fcc with trolley: a special rolling system and the possibility to adjust the stainless steel cylinder allow to handle dough between 2 and 7 mm thick, as well as minicroissants.
Front loading and back unloading of the rolled pieces on a baking-tin. output per hour ca. 800 pieces. completely in stainless steel.
Recommended for coupling with puff-paste making machine, with triangle cutting unit
Handle dough from 3 to 5 mm thickness. Loading and unloading at the front side, that means 800 pieces/hour with one operator.
Completely in stainless steel.
Fcc with trolley: a special rolling system and the possibility to adjust the stainless steel cylinder allow to handle dough between 2 and 7 mm thick, as well as minicroissants.
Front loading and back unloading of the rolled pieces on a baking-tin. output per hour ca. 800 pieces. completely in stainless steel.
Recommended for coupling with puff-paste making machine, with triangle cutting unit
