Electric Convection Ovens for Gastronomy and Pastry 3 GN 2/3 Series Fast Line

• Code: OM/Primax Fast Line FCE-803-HR

External Dimensions (WxDxH): 620x670x510 mm.
Capacity: 3 GN 2/3 (or trays 440x350 mm) (75 mm vertical distance between grids).
Standard equipment: 3 trays 440x350 mm

The reliable quality is the key to success.

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•  Electric Convection Ovens for Gastronomy and Pastry 3 GN 2/3

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