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Prof Line Electric Convection and Direct Steam Oven for Gastronomy 20 GN 2/1
Prof Line Electric Convection and Direct Steam Oven for Gastronomy 20 GN 2/1

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Prof Line Electric Convection and Direct Steam Oven for Gastronomy 20 GN 2/1

  • Code: OM/Primax Gastro-Prof Line PDE-220-ΗD

Oven + Trolley
External Dimensions (WxDxH): 860x1205x1850 mm
Capacity: 20 GN 2/1
Standard equipment: 5 grids GN 1/1 and Trolley for 20 GN 1/1
The reliable quality is the key to success

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