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Electric Convection Oven for Gastronomy and Pastry 5 GN 2/3 Series Fast Line
Electric Convection Oven for Gastronomy and Pastry 5 GN 2/3 Series Fast Line

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Electric Convection Oven for Gastronomy and Pastry 5 GN 2/3 Series Fast Line

  • Code: OM/Primax Fast Line FCE-805-HR

External Dimensions (WxDxH): 620x670x660 mm.
Capacity: 5 GN 2/3 (or trays 440x350 mm) (75 mm vertical distance between grids).
Standard equipment: 5 trays 440x350 mm.

The reliable quality is the key to success.

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Please note: Prices do not include VAT, they are subject to change without prior notice and photos may be indicative

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