Prof Line Pastry and Bakery Electric Convection and Direct Steam Oven 7 Trays 400x600 mm

• Code: OM/Primax Pastry-Prof Line PDE-607-HD

External Dimensions (WxDxH): 860x835x890 mm
Capacity: 7 Τrays 400x600 mm (80 mm vertical distance between grids)
Standard equipment: 2 Τrays 400x600 mm
The reliable quality is the key to success

---

Call us! 0

---

Add to my list

Product was successfully added to cart

---

Additional Documents

•  Pastry and Bakery Electric Convection and Direct Steam Oven 7 Trays 400x600 mm

---

      Share: